Easy banana bread recipe

Today, I will introduce my vegan recipe: banana bread. It is very nutritious but the process itself does not take more than 10 minutes, so I highly recommend making it for breakfast. 

Ingredients & materials

• 2 bananas
• 120g flour
• 5g Baking powder
• 1tsp Coconut oil
• 4 tsp Coconut milk
• 30g sugar

Materials: bowl, whipper, spatula, musher (or a large fork), cake pan, cooking sheet

Preparation

1. Preheat the oven to 180°C

2. Add coconut oil, coconut milk, and sugar into a bowl and mix it together until the sugar is melted

3. Put bananas into ② and crush them with a musher. 

4. Sift the flour and baking powder into ③ and mix them with a spatula. (Be careful not to knead)

 

5. Set the cooking paper into a mold and gently pour the ingredients. Bake it for 20~25 minutes. 

 

6. Once it’s cooled, cut them into 6~8 pieces.